Speakers

future of protein production with plates with healthy food and protein
SPEAKER

John Sheehy

Global Key Account Manager-Alternative Proteins
at
Coperion

Speaker Agenda

Extrusion revolution: Crafting the perfect bite for novel foods

John will discuss the secrets to optimizing the extrusion process for crafting delicious, nutritious novel foods. Traditional extrusion methods aren't enough for novel foods, so you will discover...

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April 24, 2024
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16:40
 - 
17:00
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The Future of Protein Production Chicago

The Meeting Place for Sustainable Protein Production in the Americas

April 29th & 30th 2025